As you’re sitting down to enjoy a nice glass of refreshing kombucha, why drink it alone? This fizzy beverage pairs well with some of your favorite foods and can be …

Thai Chicken with Kombucha Ingredients: Chicken breast, Chinese vegetable mix with mun mushrooms, Garlic, Ginger, Soy sauce, Kombucha by Laurent Vibrant Ginger, Lemongrass, Rice noodles or rice, Salt and pepper …

Kombucha By Laurent is making kombucha in its most elegant and prestigious form. Imagine a refreshing, sparkling glass of champagne or sparkling wine… But without the hangover. The delicate process …

„Podawane z Pasją” – a team of bartenders who want to constantly develop, in order to surprise their guests during the service of parties (if you organize a wedding in …

Crunchy vegetables in tempura Ingredients: Fresh vegetables (1/3 zucchini, a few slices of ramiro pepper, few slices of fennel, 5 small carrots, a few broccoli florets) 1/2 cup of plain …

Velvety, lemon risotto with feta, figs, pistachios and pepper.   Ingredients (2 servings): – 100 g risotto rice – 20g butter – 30 ml sour cream 30% – 100 ml …

Cocktail Healthy Sencha Method: Stir +Top Up Glass: Tea bowl Garnish: Candied ginger Kombucha: Kombucha by Laurent Healthy Sencha Ingredients: 60 ml infused vodka with Lapsang, 15 ml Lillet Blanc, …

Glass: Hurricane Garnish: Lime slices Ingredients: 40 ml vodka or 80 ml prosecco, 40 ml martini bianco, half lime juice, Kombucha by Laurent Body Detox Black Lilac, lime slices for …

Glass: tall drink glass / LONG Technique: building in glass / BUILD Decoration: dried lime   40 ml rum 20 ml lime juice 3 Angostura Bitters Top up  with Kombucha …