Kombucha Elixir of Love

Kombucha Grapevine

A note of extravagance that combines the sweetness of cocoa with the taste of grapes refined during the fermentation process on a beech tree. In the background, a subtle yeasty aftertaste is perceptible as a result of another SCOBY mushroom created for this kombucha line. Simply distinct, bold and refreshing.

29,00 

Availability: 42 in stock

NUTRITION FACTS

Typical values per 100ml: Energy 54kJ/13 kcal; Fats <0.1g of which saturated fatty acids 0.1g; Carbohydrates 2.7g of which sugars 2.7g; Protein 0.1g; Salt <0.02g.

INGREDIENTS

Water, organic black tea, organic green tea, organic cane sugar, live kombucha cultures, apple juice concentrate (20%), natural chocolate flavouring, natural grape flavouring. Fermented with beech flakes.

cydzyslow
Love is associated with care, closeness, trust and attraction. Our kombucha Elixir of Love is like love, especially if you share it with a loved one.

Laurent De Bremaeker

Master Chef, nutrition educator

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It’s time to celebrate what brings us together
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FAQ

ALCOHOL CONTENT
Kombucha is classed as a healthy and non-alcoholic drink. Admittedly, there is a negligible amount of alcohol in it, but it is an inherent ingredient in the natural fermentation process and the amount depends on the production method and should not exceed 1.2% alcohol.
HEALTH BENEFITS
It is considered to be an elixir of health, a tea of longevity or simply a tasty and healthy drink. Kombucha supports your body and immune system, and when your body is in balance, you naturally feel better.
SUGAR IN KOMBUCHA
Every kombucha in the world is made with sugar, but we only use organic raw sugar in the amount necessary for the process.
Zdjęcie
We offer a new, but above all ethical and sustainable alternative to what can be found on the shop shelves. We provide a beverage that is produced without causing damage to the environment. Our main focus is on reducing the carbon footprint and on craft production. The reason is that we believe that this translates into both the health of our planet and the health of our consumers.