Kombucha Spain

Kombucha platinium

A kombucha that will take you on a magical tasting journey deep into the Iberian Peninsula. Naturally effervescent, with a warm golden colour. You will feel the orange blossoms and find a delicate and pure taste that delights with tannins and the sweetness that we achieved by adding honey.

34,00 

Availability: 170 in stock

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NUTRITION FACTS

Typical values per 100ml: Energy 75kJ/18 kcal; Fats 0g of which saturated fatty acids 0g; Carbohydrates 3.9g of which sugars 3.8g; Protein 0.1g; Salt <0.03g.

INGREDIENTS

Water, organic green tea, organic cane sugar, SCOBY culture (symbiotic culture of bacteria and yeast), natural orange blossom flavouring, natural honey flavouring.

Naturally effervescent, with a warm golden colour. With the delicate taste of the finest Sencha leaves with the addition of orange blossoms harvested in vast orchards under a sunny Spanish sky.

Laurent De Bremaeker

Master Chef, nutrition educator

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FAQ

ALCOHOL CONTENT
Kombucha is classed as a healthy and non-alcoholic drink. Admittedly, there is a negligible amount of alcohol in it, but it is an inherent ingredient in the natural fermentation process and the amount depends on the production method and should not exceed 1.2% alcohol.
HEALTH BENEFITS
It is considered to be an elixir of health, a tea of longevity or simply a tasty and healthy drink. Kombucha supports your body and immune system, and when your body is in balance, you naturally feel better.
SUGAR IN KOMBUCHA
Every kombucha in the world is made with sugar, but we only use organic raw sugar in the amount necessary for the process.
We offer a new, but above all ethical and sustainable alternative to what can be found on the shop shelves. We provide a beverage that is produced without causing damage to the environment. Our main focus is on reducing the carbon footprint and on craft production. The reason is that we believe that this translates into both the health of our planet and the health of our consumers.
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