Kombucha Oak & White Grapes

Champagne Kombucha

Naturally sparkling with a taste of Oak & White Grapes, this one is for those who love the distinctive taste of ripe fruit combined with a hint of fresh flowers. It is sensual, hedonistic and seductive. Thanks to fermentation in oak, notes of vanilla, honeysuckle and fresh aromas of spring flowers can be perceived. As a whole, it strikes the perfect balance between a delicate floral quality and a rich texture. And this makes it a wonderful match with fresh summer salads, green vegetables, delicate cheeses, shellfish or fruit.

31,00 

Out of stock

NUTRITION FACTS

Typical values per 100ml: Energy 36kJ/8.5kcal; Fats 0g of which saturated fatty acids 0g; Carbohydrates 2.2g of which sugars 2.2g; Protein 0.1g; Salt <0.02g; Ethanol <0.5%.

INGREDIENTS

Water, organic black tea, organic green tea, organic cane sugar, live kombucha cultures, organic apple juice concentrate (20%), natural white grape flavouring. Fermented with oak flakes.

cydzyslow
It is sensual, hedonistic and seductive. Oak & White Grapes pair wonderfully with fresh Asian dishes, light salads, green vegetables, delicate cheeses, shellfish or seafood.

Laurent De Bremaeker

Master Chef, nutrition educator

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FAQ

ALCOHOL CONTENT
Kombucha is classed as a healthy and non-alcoholic drink. Admittedly, there is a negligible amount of alcohol in it, but it is an inherent ingredient in the natural fermentation process and the amount depends on the production method and should not exceed 1.2% alcohol.
HEALTH BENEFITS
It is considered to be an elixir of health, a tea of longevity or simply a tasty and healthy drink. Kombucha supports your body and immune system, and when your body is in balance, you naturally feel better.
SUGAR IN KOMBUCHA
Every kombucha in the world is made with sugar, but we only use organic raw sugar in the amount necessary for the process.
Zdjęcie
We offer a new, but above all ethical and sustainable alternative to what can be found on the shop shelves. We provide a beverage that is produced without causing damage to the environment. Our main focus is on reducing the carbon footprint and on craft production. The reason is that we believe that this translates into both the health of our planet and the health of our consumers.