Kombucha Oak & White Grapes 750ml

Kombucha BelleBulle

Light and harmonious – a naturally sparkling proposal where grapes meet subtle vanilla and the creamy structure of oak. This kombucha refreshes, soothes, and gives a sense of the freedom that nature brings. Perfect as an aperitif – served in a glass, it creates an atmosphere of celebration, relaxation, and a joyful toast that accompanies you in both intimate moments and a life full of mobility.

36,00 

Availability: 317 in stock

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NUTRITION FACTS

Per 100ml: Energy 36kJ/8.5kcal; Fat 0g of which saturates 0g; Carbohydrates 2.2g of which sugars 2.2g; Protein 0.1g; Salt <0.02g; Ethanol <0.5%.

INGREDIENTS

Herbal infusion (water, black tea, green tea, oak chips), cane sugar, concentrated apple juice (20%)*, natural chocolate flavor, cultures of bacteria and yeast (SCOBY). *ingredient from organic farming.

It is sensual, hedonistic, and seductive. Oak & White Grapes pair wonderfully with fresh Asian dishes, light salads, green vegetables, delicate cheeses, shellfish, or seafood.

Laurent De Bremaeker

Master Chef, nutrition educator

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FAQ

ALCOHOL CONTENT
Kombucha is classed as a healthy and non-alcoholic drink. Admittedly, there is a negligible amount of alcohol in it, but it is an inherent ingredient in the natural fermentation process and the amount depends on the production method and should not exceed 1.2% alcohol.
HEALTH BENEFITS
It is considered to be an elixir of health, a tea of longevity or simply a tasty and healthy drink. Kombucha supports your body and immune system, and when your body is in balance, you naturally feel better.
SUGAR IN KOMBUCHA
Every kombucha in the world is made with sugar, but we only use organic raw sugar in the amount necessary for the process.
We offer a new, but above all ethical and sustainable alternative to what can be found on the shop shelves. We provide a beverage that is produced without causing damage to the environment. Our main focus is on reducing the carbon footprint and on craft production. The reason is that we believe that this translates into both the health of our planet and the health of our consumers.
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